cit
ric
a
cid
noun
Third Person
citric acids
1
a weak organic acid found naturally in citrus fruits like lemons, oranges, and limes, commonly used as a food additive for flavoring and preserving
- Lemon juice contains citric acid, giving it its characteristic tart flavor.
- Citric acid is added to canned foods as a preservative to extend shelf life.
- Many soft drinks and candies include citric acid to enhance their taste.
- In household cleaning products, citric acid is used for its acidic properties in removing limescale and stains.
- Some cosmetics and pharmaceuticals use citric acid for its antioxidant and pH-balancing effects.