freezing point
1 of 1noun/ˈfriːzɪŋ pɔɪnt/
Forms:freezing points
1
the temperature at which liquid becomes solid
B2- The freezing point of ethanol is lower than that of water.
- Understanding the freezing points of different substances is crucial for many industrial processes.
- The freezing point of mercury is significantly lower than that of water.
- The freezing point of water is 0 degrees Celsius.
- At high altitudes, the freezing point can be lower than at sea level.
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