pan
fry
Third Person
pan-fries
Present Participle
pan-frying
Past Tense
pan-fried
Past Participle
pan-fried
1
to cook food in oil or fat over moderate to high heat in a shallow cooking vessel
- To prepare the chicken, you'll need to pan-fry it in olive oil until golden brown on both sides.
- You can pan-fry thinly sliced potatoes in vegetable oil for a delicious side dish.
- He pan-fried the pork chops to perfection last night.
- We were pan-frying the onions when the guests arrived.
- She is pan-frying the tofu for tonight's stir-fry.