bran
复数形式
brans
1
麸皮, 糠
food prepared from the husks of cereal grains
2
麸皮, 谷物外层
the outer layer of a cereal grain, rich in fiber and nutrients
Bran, the outer layer of cereal grains, offers a slightly nutty taste and a distinct texture. Known for its rich source of dietary fiber, bran adds a hearty and chewy texture to baked goods, cereals, and other dishes, while contributing to overall digestive health. Its earthy flavor and rough consistency make it an ideal ingredient for those seeking to incorporate more fiber into their diet and enjoy the added benefits of this nutritious component.
- She mixed bran into her homemade muffin batter, picturing herself as a creative baker.
她在自制的松饼面糊中混入了麸皮，想象自己是一位富有创意的面包师。
- You can enhance your smoothie by adding a spoonful of bran.
你可以通过添加一勺麸皮来增强你的冰沙。