WordLens

peanut

1 of 2noun
/ˈpinʌt/
1

a type of nut that could be eaten, growing underground in a thin shell

A2Learn more on Wikipedia

Peanuts, also known as groundnuts, are versatile legumes enjoyed for their rich flavor and crunchy texture. They are a staple ingredient in many cuisines worldwide and are commonly eaten roasted, salted, or used in various dishes. In cooking, peanuts add a savory and nutty taste, enhancing the flavor of both sweet and savory dishes. They are also commonly used in snacks, desserts, and confections, such as peanut brittle and peanut cookies. Beyond their culinary uses, peanuts are valued for their nutritional benefits, being rich in protein, healthy fats, fiber, vitamins, and minerals.

  • I couldn't resist buying a bag of freshly roasted peanuts from the street vendor.
  • Peanut sauce is a key ingredient in many Asian dishes.
  • Peanuts can be processed to make peanut flour, which is used in gluten-free baking.
  • She packed a small bag of peanuts for her road trip.
  • The cake recipe calls for a cup of peanut butter.
2

a young child who is small for his age

3

widely cultivated American plant cultivated in tropical and warm regions; showy yellow flowers on stalks that bend over to the soil so that seed pods ripen underground

4

underground pod of the peanut vine