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peanut butter

1 of 1noun
/ˈpi:.nʌt bʌ.tər/
1

the soft food or paste that is made from ground peanuts

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Peanut butter is a creamy spread made from ground roasted peanuts, typically mixed with salt, sugar, and sometimes additional oils for consistency. It has a smooth and rich texture with a nutty and slightly sweet flavor, characteristic of peanuts. Peanut butter is a versatile ingredient commonly used as a spread for bread, toast, crackers, and sandwiches, as well as a flavoring agent in desserts, smoothies, and savory dishes.

  • Peanut butter was the secret ingredient for his famous cookies.
  • The children enjoy peanut butter on toast.
  • She made a classic peanut butter and jelly sandwich for her lunch, spreading a generous layer of creamy peanut butter on two slices of bread.
  • The bakery offers a variety of cookies, including chocolate chip cookies filled with a gooey peanut butter center.
  • The recipe calls for two tablespoons of peanut butter.